

Steamed Basmati Rice, Assamese Fish Curry, Masoor Dal Tadka and Bengena Pitika
Aromatic fish curry, protein-packed dal, and creamy smoked eggplant mash. A soul-satisfying and gut-friendly meal!
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Protein-packed Murgir Khorika - aromatic and perfectly spiced, it's an energy-giving delight for any meal!

A classic Assamese barbecue, Murgir Khorika features tender chicken marinated in a pungent, flavorful mix of mustard oil, ginger, and garlic. The chicken is traditionally threaded onto bamboo skewers ('khorika') and grilled over charcoal, imparting a unique smoky aroma. This simple yet incredibly delicious dish is a celebration of rustic Assamese flavors.
Serving size: 1 serving


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Protein-packed Murgir Khorika - aromatic and perfectly spiced, it's an energy-giving delight for any meal!
This assamese dish is perfect for snack. With 401.65 calories and 29.72g of protein per serving, it's a low-phosphorus option for your meal plan.
Prepare the Marinade and Chicken (10 minutes)
Marinate the Chicken (4 hours to overnight)
Prepare for Grilling (35 minutes)
Grill the Khorika (15-20 minutes)
Rest and Serve (5 minutes)