

Mutton Vepudu, Roti and Onion Salad
Perfectly spiced Mutton Vepudu with soft rotis – a protein-packed and energy-giving meal to power your day!
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Crispy onion uttapam with protein-packed, perfectly spiced egg scramble – an energy-giving start to your day!

A savory South Indian pancake made from a fermented rice and lentil batter, generously topped with finely chopped onions, green chilies, and fresh herbs. Featuring a delightfully soft and spongy center with perfectly crisp edges, it's a wholesome and popular choice for breakfast, brunch, or a light meal.
Serving size: 2 uttapams

A quick and spicy scrambled egg dish from Andhra Pradesh, packed with the punch of green chilies, onions, and simple spices. Perfect for a hearty breakfast with toast or as a side with rice and dal.
Serving size: 1 cup


Perfectly spiced Mutton Vepudu with soft rotis – a protein-packed and energy-giving meal to power your day!

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Crispy onion uttapam with protein-packed, perfectly spiced egg scramble – an energy-giving start to your day!
This andhra dish is perfect for breakfast. With 670.99 calories and 20.81g of protein per serving, it's a nutritious choice for your meal plan.
Prepare the Topping Mixture
Prepare the Batter
Heat the Tawa and Cook the Uttapam
Cook and Flip
Serve
Prepare the Egg Mixture and Aromatics
Temper the Spices
Sauté Onions
Scramble the Eggs
Garnish and Serve