Name: Overnight Oats with Figs and Walnuts
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: american
Ingredients: 0.5 cup certified gluten-free rolled oats; 1 cup milk (whole milk recommended for creaminess); 2 pcs dried figs (medium, chopped); 2 tbsp walnuts (chopped); 1 tsp honey; 1 pinch cinnamon powder

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Overnight Oats with Figs and Walnuts Mediterranean Diet | CraftMyMeals