Name: Sautéed Zucchini
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 servings
Cuisine: american
Ingredients: 600 g zucchini (medium, sliced into ¼-inch rounds); 2 tbsp olive oil; 3 pcs garlic (cloves, minced); 1 pinch salt; 1 pinch black pepper (freshly cracked); 2 tbsp parsley (fresh, chopped, for garnish)

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