Name: Sautéed Spinach with Garlic
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: american
Ingredients: 2 lb spinach (fresh, washed and dried thoroughly); 2 tbsp olive oil; 4 pcs garlic (cloves, thinly sliced); 0.5 tsp red pepper flakes; 1 tbsp lemon juice (freshly squeezed); 1 pinch black pepper (freshly ground)

craftmymeals

Plan my week

Pan Seared Cod with Herb Butter with Mashed Cauliflower | CraftMyMeals