Name: Steamed Zucchini and Carrots
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: american
Ingredients: 2 pcs zucchini (medium, sliced into half-moons); 3 pcs carrot (medium, peeled and sliced diagonally); 1 tbsp butter; 1 pinch salt; 1 pinch black pepper (freshly cracked); 1 tbsp parsley (fresh, finely chopped)

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