

Marwari Keema Pulao with Garlic Raita
Aromatic, protein-packed Marwari Keema Pulao with creamy garlic raita – truly soul-satisfying comfort food!
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Crispy, tangy Papad Churi - a quick to make, flavorful snack that's simply irresistible!

A crunchy, savory, and tangy Rajasthani snack made by crushing roasted papads and tossing them with onions, tomatoes, and aromatic spices. This instant salad is a flavor explosion, perfect as a quick appetizer or a delightful side dish that comes together in under 10 minutes.
Serving size: 1 serving


Aromatic, protein-packed Marwari Keema Pulao with creamy garlic raita – truly soul-satisfying comfort food!


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Crispy, tangy Papad Churi - a quick to make, flavorful snack that's simply irresistible!
This marwari dish is perfect for breakfast. With 160.73 calories and 5.13g of protein per serving, it's a low-calorie option for your meal plan.
Roast the Papads
Prepare the Churi Base
Combine Ingredients
Toss and Serve Immediately