

Kerala Parotta with Kerala Chicken Roast
Flaky porotta with perfectly spiced, aromatic Chicken Roast. Pure comfort food, mom's recipe style!
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Enjoy crispy, protein-packed Parippu Vada – an aromatic, feel-good snack that's vegan too!

Crispy, crunchy lentil fritters from Kerala, packed with onions, ginger, and green chilies. This beloved South Indian tea-time snack is savory, spicy, and incredibly addictive.
Serving size: 3 vadas


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Enjoy crispy, protein-packed Parippu Vada – an aromatic, feel-good snack that's vegan too!
This kerala dish is perfect for snack. With 349.72 calories and 13.03g of protein per serving, it's a nutritious choice for your meal plan.
Soak and Prepare the Lentils
Grind the Lentil Mixture
Combine the Vada Mixture
Shape the Vadas
Deep Fry the Vadas
Serve