

Macha Bhaja, Bihari Arna and Odia Dalma
Crispy Macha Bhaja with protein-packed, gut-friendly Dalma & Arna – a delicious, soul-satisfying combo!
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Aromatic Podo Pitha - a sweet, melt-in-mouth treat that's truly soul-satisfying!

A classic Odia slow-baked cake made from a batter of fermented rice and lentils, sweetened with jaggery and enriched with coconut and nuts. Famous for its unique caramelized crust and soft, steamy interior, this festive treat requires overnight soaking and fermentation.
Serving size: 1 serving


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Aromatic Podo Pitha - a sweet, melt-in-mouth treat that's truly soul-satisfying!
This odia dish is perfect for lunch. With 334.17 calories and 5.83g of protein per serving, it's a low-sodium, low-calorie option for your meal plan.
Soak Rice and Dal
Grind the Batter
Ferment the Batter
Prepare the Pitha Mixture
Bake the Pitha
Cool and Serve