Name: Spiced Chicken Slices
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Cuisine: indian
Ingredients: 500 g chicken breast (boneless, skinless, cut into thin slices); 0.25 cup yogurt (thick, hung curd or Greek-style); 1 tbsp ginger-garlic paste; 1 tbsp lemon juice; 1 pinch red chili powder; 1 pinch turmeric powder; 1 pinch cumin powder; 1 pinch garam masala; 1 tsp coriander powder; 1 tsp kasuri methi (dried fenugreek leaves, crushed between palms); 2 tbsp oil (for pan-searing); 1 pinch salt; 2 tbsp coriander leaves (chopped, for garnish); 1 pcs onion (medium, sliced into rings, for serving); 1 pcs lemon (cut into wedges, for serving)

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