

Malvani Mutton Curry, Maharashtrian Amboli and Sol Kadhi
Aromatic Malvani mutton with fluffy amboli & tangy solkadhi – a protein-packed, soul-satisfying feast!
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Soul-satisfying Puran Poli with ghee – a sweet, fiber-rich comfort food that feels like mom's recipe!

A classic Maharashtrian sweet flatbread where a soft outer layer encases a delicious, aromatic filling of chana dal and jaggery. Perfect for festivals like Holi and Ganesh Chaturthi, this dish is a true taste of tradition.
Serving size: 2 poli

Aromatic and nutty clarified butter, a staple in Indian cooking. Making ghee at home is simple, rewarding, and results in a pure, flavorful cooking fat perfect for sautéing, frying, and tempering.
Serving size: 1 tbsp


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Soul-satisfying Puran Poli with ghee – a sweet, fiber-rich comfort food that feels like mom's recipe!
This maharashtrian dish is perfect for snack. With 857.68 calories and 17.42g of protein per serving, it's a nutritious choice for your meal plan.
Cook the Chana Dal
Prepare the Puran (Filling)
Knead the Dough
Assemble and Roll the Puran Poli
Cook the Puran Poli
Serve
Melt the Butter
Simmer and Clarify
Strain the Ghee
Cool and Store