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Fluffy puris with aromatic, protein-packed chicken kheema - a soul-satisfying comfort food for any morning.

Golden, puffy, and irresistibly crisp, these deep-fried Indian breads are a festive favorite. Made from a simple whole wheat dough, they pair perfectly with savory curries like chole or a sweet shrikhand.
Serving size: 1 serving
Prepare the Dough

A flavorful and hearty minced chicken curry, simmered with onions, tomatoes, and a fragrant blend of Indian spices. This quick and easy one-pot meal is perfect with roti, pav, or rice for a satisfying weeknight dinner.
Serving size: 1 serving



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Fluffy puris with aromatic, protein-packed chicken kheema - a soul-satisfying comfort food for any morning.
This gujarati dish is perfect for breakfast. With 758.21 calories and 33.269999999999996g of protein per serving, it's a nutritious choice for your meal plan.
Knead and Rest the Dough
Shape and Roll the Puris
Fry the Puris
Drain and Serve
Sauté Aromatics
Build the Masala Base
Cook the Chicken Keema
Simmer and Finish