

Beer Battered Halibut, Eggless Tartar Sauce, French Fries and Coleslaw
Crispy beer-battered halibut with tangy tartar sauce. A soul-satisfying dinner that's kid-approved!
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A bowl of fresh, tangy Rainier cherries – a naturally sweet, gut-friendly, energy-giving snack!

Known for their beautiful yellow and blush-pink skin, Rainier cherries are exceptionally sweet with a creamy, delicate flavor. This Pacific Northwest jewel is perfect for snacking, desserts, or adding a touch of elegance to any summer fruit platter.
Serving size: 1 cup
Choose firm, plump cherries with a vibrant yellow and reddish-blush color. Avoid any that are bruised, soft, or have brown spots. The stems should be green and still attached.
Just before serving, place the cherries in a colander and rinse them gently under cold running water. Pat them dry carefully with a paper towel or a soft cloth.
Serve the cherries chilled, straight from the refrigerator, for the best flavor and texture. They are perfect on their own as a snack or as part of a fruit platter.


Crispy beer-battered halibut with tangy tartar sauce. A soul-satisfying dinner that's kid-approved!

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A bowl of fresh, tangy Rainier cherries – a naturally sweet, gut-friendly, energy-giving snack!
This pacific_northwest dish is perfect for snack. With 107.16 calories and 1.8g of protein per serving, it's a low-sodium, low-fat, low-calorie option for your meal plan.