Name: Wakame Cucumber Slaw
Prep time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: japanese
Ingredients: 15 g dried wakame seaweed (about 1 cup dried); 2 pcs cucumber (medium, about 300g total); 2 tbsp rice vinegar; 1 tbsp soy sauce; 1 tsp sesame oil; 0.5 tsp sugar; 1 pinch salt; 1 tsp toasted sesame seeds (for garnish)

craftmymeals

Plan my week

Sesame Crusted Tuna Steak with Wakame Cucumber Slaw | CraftMyMeals