

Chicken Liver Masala with Phulka
Iron-boosting Chicken Liver Masala with homestyle Phulkas – perfectly spiced and energy-giving!
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Melt-in-mouth, aromatic Seyal Mutton with soft Dabroti – a protein-packed, soul-satisfying comfort food experience!

A classic Sindhi delicacy where tender mutton pieces are slow-cooked in a rich, luscious gravy made from caramelized onions, tomatoes, and yogurt. This aromatic curry is hearty, flavorful, and perfect for a special meal.
Serving size: 1 serving

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Melt-in-mouth, aromatic Seyal Mutton with soft Dabroti – a protein-packed, soul-satisfying comfort food experience!
This sindhi dish is perfect for breakfast. With 769.4000000000001 calories and 45.92g of protein per serving, it's a nutritious choice for your meal plan.
Marinate the Mutton
Prepare the Onion Base (Seyal)
Cook the Masala
Sear and Cook the Mutton
Slow Cook the Curry
Garnish and Serve
Serving size: 1 serving
Soak the Semolina
Prepare for Baking
Make the Batter
Bake the Dabroti
Cool and Serve