

Velli Ambat, Ukda Tandul and Sol Kadhi
Creamy Konkani white curry with fluffy rice & tangy sol kadi – a gut-friendly and comforting homestyle meal.
Loading...
Aromatic, perfectly spiced Goan Clams Sukha – an iron-boosting, soul-satisfying seafood curry!

A classic Goan delicacy featuring fresh clams cooked with grated coconut, tangy tamarind, and a hint of jaggery. This semi-dry dish bursts with coastal flavors and is best enjoyed with steamed rice.
Serving size: 1 serving


Creamy Konkani white curry with fluffy rice & tangy sol kadi – a gut-friendly and comforting homestyle meal.


Aromatic, perfectly spiced Konkani chicken curry with soft shevayi – a protein-packed, soul-satisfying treat!


Tangy sukka bangda chutney with fiber-rich bhakri & cool sol kadi. An energy-giving, unique flavor combo!


Crispy Gavti fish fry with steamed rice & tangy kokum saar - a perfect energy-giving coastal delight!


Crispy Goan prawns, fluffy rice & gut-friendly dalithoy. A protein-packed, homestyle dinner!


Crispy fried sole fish with steamed rice & tangy kokum saar - a perfect energy-giving comfort meal!
Aromatic, perfectly spiced Goan Clams Sukha – an iron-boosting, soul-satisfying seafood curry!
This konkani dish is perfect for snack. With 429.86 calories and 38.7g of protein per serving, it's a nutritious choice for your meal plan.
Clean the Clams
Prepare the Coconut Masala Paste
Sauté the Aromatics and Masala
Cook the Clams
Garnish and Serve