Name: Macaroni Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Cuisine: american
Ingredients: 2 cup elbow macaroni (dry); 0.75 cup mayonnaise; 0.5 cup celery (finely diced); 0.5 cup bell pepper (red, finely diced); 0.25 cup onion (red, finely minced); 0.25 cup carrot (shredded); 1.5 tbsp white vinegar; 1.5 tsp sugar; 1 tsp mustard (yellow prepared mustard); 1 pinch salt (for dressing); 1 pinch black pepper (freshly ground); 6 cup water (for boiling pasta)

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