Name: Cilantro Lime Rice
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: mexican_american
Ingredients: 1.5 cup long-grain white rice (Basmati or Jasmine rice work well); 3 cup water (or use vegetable broth for more flavor); 1 tbsp olive oil; 1 tsp salt (adjust to taste); 1 pcs bay leaf (optional, for a subtle aromatic flavor); 0.5 cup cilantro (freshly chopped, packed); 3 tbsp lime juice (freshly squeezed, from about 2 medium limes); 1 tsp lime zest (from 1 lime)

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