Name: Candied Yams with Marshmallows
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8 servings
Cuisine: southern
Ingredients: 4 lb sweet potatoes (about 5-6 medium, peeled and cut into 1-inch rounds); 8 cup water (for boiling the sweet potatoes); 1 tsp salt (for boiling water); 1 cup light brown sugar (packed); 0.5 cup unsalted butter (1 stick, cut into pieces); 0.25 cup orange juice (freshly squeezed is best); 1.5 tsp ground cinnamon; 0.5 tsp ground nutmeg; 1 tsp vanilla extract; 3 cup mini marshmallows