Name: Boiled Egg Whites
Yield: 1 servings
Cuisine: indian
Ingredients: 0.25 tbsp ghee; 1 pinch black pepper powder; 0.5 tsp chaat masala; 1 tbsp coriander leaves (finely chopped, for garnish); 2 cup water (for boiling eggs)

craftmymeals

Plan my week

Sprouted Moong Salad with Boiled Egg Whites with Green Tea - Nutrition Info & Recipe