

Anjal Masala Fry with Neer Dosa
Crispy, perfectly spiced Anjal Masala Fry with light Neer Dosa - a protein-packed, quick dinner.
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Perfectly spiced, aromatic Squid Ghee Roast - a melt-in-mouth, protein-packed delight!

Tender squid rings tossed in a fiery, tangy Mangalorean masala, slow-roasted in fragrant ghee. A classic coastal Karnataka delicacy that pairs perfectly with neer dosa or steamed rice.
Serving size: 1 serving


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Perfectly spiced, aromatic Squid Ghee Roast - a melt-in-mouth, protein-packed delight!
This udupi and mangalorean dish is perfect for snack. With 296.3 calories and 21.44g of protein per serving, it's a low-calorie option for your meal plan.
Prepare the Ghee Roast Masala Paste (Approx. 10 minutes)
Sauté the Masala (Approx. 10 minutes)
Cook the Squid (Approx. 7 minutes)
Finish the Roast (Approx. 3 minutes)