Name: Tinda Masala
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 servings
Cuisine: north_indian
Ingredients: 250 g tinda (apple gourd), cubed; 0.5 pcs onion; 0.5 cup tomato; 1 tsp oil; 0.5 tsp cumin seeds; 1 tbsp ginger; 1 pinch turmeric; 1 tsp coriander powder

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