Name: Korean Beef Bowl
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: korean
Ingredients: 500 g beef sirloin (lean, sliced thinly against the grain); 1 cup brown rice; 1 tbsp low-sodium soy sauce; 1 tbsp sesame oil (toasted); 1 tbsp ginger (freshly minced); 4 pcs garlic (cloves, minced); 1 tbsp honey; 1 tbsp rice vinegar; 2 tbsp water; 1 pinch black pepper (freshly ground); 1 pcs cucumber (large, thinly sliced); 0.5 cup kimchi (chopped); 0.25 cup scallion (thinly sliced); 1 tsp sesame seeds (toasted)

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