Name: Akki Roti
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Cuisine: south_indian
Ingredients: 2 cup rice flour; 1 pcs onion (medium, finely chopped); 2 pcs green chili (finely chopped); 3 tbsp coriander leaves (chopped); 4 pcs curry leaves (finely chopped); 1 tsp cumin seeds; 0.5 tsp salt; 1.5 cup water (warm, add as needed to make a soft dough); 2 tbsp oil (for cooking the rotis)

craftmymeals

Plan my week

Tofu Stir Fry Vegetables with Akki Roti and Vegan Tofu Bhurji - Nutrition Info & Recipe