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Quick to make tuna salad on a fresh bagel with a tangy dill pickle. Perfect for a busy lunch!

A classic, creamy tuna salad with crisp celery and red onion, piled high on a toasted bagel. It's a quick and satisfying lunch that's ready in minutes, perfect for a busy day.
Serving size: 1 serving

Crisp, tangy, and bursting with fresh dill and garlic flavor. These homemade refrigerator dill pickle spears are incredibly easy to make and are the perfect crunchy snack or sandwich companion.











Quick to make tuna salad on a fresh bagel with a tangy dill pickle. Perfect for a busy lunch!
This jewish_american dish is perfect for lunch. With 619.09 calories and 32.58g of protein per serving, it's a muscle-gain option for your meal plan.
Prepare the Tuna Salad
Toast the Bagels
Assemble the Sandwiches
Serve Immediately
Serving size: 1 serving
Prepare the Cucumbers and Jar
Add Aromatics to the Jar
Pack the Cucumbers
Prepare and Add the Brine
Cool, Seal, and Refrigerate