Name: Tortilla Chips
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: tex_mex
Ingredients: 12 pcs Corn Tortillas (6-inch size, preferably a day old); 2 cup Vegetable Oil (for frying, or other neutral high-smoke point oil); 0.25 tsp Fine Sea Salt (or to taste)

craftmymeals

Plan my week

Turkey Chili over Baked Sweet Potato with Yogurt Avocado Topping | CraftMyMeals