

Chicken Liver Masala with Phulka
Iron-boosting Chicken Liver Masala with homestyle Phulkas – perfectly spiced and energy-giving!
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Crispy eggplant fritters with aromatic garlic chutney - a unique, fiber-rich snack!

Crispy on the outside, soft and tender on the inside, these spiced eggplant fritters are a classic Sindhi tea-time snack. Perfect for a rainy day with a cup of chai!
Serving size: 1 serving

A fiery and pungent Maharashtrian dry chutney made with garlic, coconut, and red chilies. It's the perfect zesty accompaniment for vada pav, bhajis, or simply sprinkled over rice and dal.
Serving size: 1 serving


Iron-boosting Chicken Liver Masala with homestyle Phulkas – perfectly spiced and energy-giving!


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Crispy eggplant fritters with aromatic garlic chutney - a unique, fiber-rich snack!
This sindhi dish is perfect for snack. With 395.75 calories and 11.77g of protein per serving, it's a nutritious choice for your meal plan.
Prepare the Eggplant
Make the Batter
Fry the Pakoras
Garnish and Serve
Roast Ingredients Separately
Cool Completely
Grind the Chutney
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