Name: Vegan Chickpea Flour Omelette
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: indian
Ingredients: 1 cup chickpea flour (besan); 0.75 cup water (to make batter, plus more if needed); 0.5 pcs onion (small, finely chopped); 0.5 pcs tomato (small, finely chopped); 1 pcs green chili (finely chopped, seeds removed for less heat); 2 tbsp cilantro (finely chopped); 0.5 tsp cumin seeds; 1 pinch turmeric powder; 1 pinch red chili powder; 1 pinch black pepper; 0.5 tsp salt; 4 tsp oil (for cooking, 1 tsp per omelette)

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