Name: Sheet Pan Mediterranean Chicken
Prep time: 15 min
Cook time: 35 min
Total time: 1 h 25 min
Yield: 4 servings
Cuisine: mediterranean
Ingredients: 600 g chicken thigh (boneless, skinless); 3 tbsp olive oil; 2 tbsp lemon juice (freshly squeezed); 4 pcs garlic (cloves, minced); 1 tsp dried oregano; 1 pinch red chili powder; 0.5 tsp salt; 1 pinch black pepper (freshly ground); 2 pcs bell pepper (medium, mixed colors, sliced into strips); 1 pcs red onion (medium, sliced into wedges); 0.5 cup kalamata olives (pitted); 0.25 cup feta cheese (crumbled); 0.5 pcs lemon (cut into wedges for serving); 2 tbsp parsley (fresh, chopped)

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