Name: Zucchini Ribbon Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: italian
Ingredients: 3 pcs zucchini (medium, firm, ends trimmed); 2 tbsp lemon juice (freshly squeezed); 2 tbsp olive oil (extra-virgin); 3 tbsp parmesan cheese (shaved or grated); 2 tbsp pine nuts (toasted); 8 pcs fresh basil (large leaves, torn); 1 pinch salt; 1 pinch black pepper (freshly cracked)

craftmymeals

Plan my week

Vegan Tofu Bhurji with Zucchini Ribbon Salad - Nutrition Info & Recipe