Name: Coriander Coconut Chutney
Prep time: 8 min
Cook time: 5 min
Total time: 13 min
Yield: 8 servings
Cuisine: south_indian
Ingredients: 0.667 cup coconut, grated; 1.75 cup cilantro; 0.75 pcs green chili; 1 tbsp ginger; 1.75 tbsp roasted chana; 4 tbsp water; 0.5 tsp oil; 0.25 tsp mustard seeds

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Vegetable Adai with Fish Curry and Coriander Coconut Chutney - Nutrition Info & Recipe