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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Pinto Beans and Ham
Hearty, smoky, and deeply comforting, this Southern classic simmers dried pinto beans with a savory ham hock until they're incredibly tender. It's the perfect one-pot meal, especially when served with a side of warm cornbread.

Cathead Biscuits
These giant, fluffy drop biscuits are a Southern classic for a reason. With a tender crumb and a golden-brown top, they're perfect for sopping up gravy or slathering with butter and jam. No rolling or cutting required!









