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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kerala Egg Curry with Coconut Milk
A creamy and fragrant egg curry from the heart of Kerala, made with hard-boiled eggs simmered in a spiced coconut milk gravy. This authentic 'Mutta Curry' is a perfect side for appam, idiyappam, or steamed rice.

Egg Kottu Roti
A famous Sri Lankan street food, immensely popular in South India. Shredded parotta is stir-fried with eggs, vegetables, and aromatic spices, creating a uniquely delicious and hearty meal. It's comfort food at its best!









