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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.
Showing 12 of 8597 recipes (page 220)
medium
0vegetariansoy-free
indian
Ponsa Appo
Sweet, fluffy, pan-fried dumplings featuring the unique flavor of ripe jackfruit. This traditional Konkan delicacy is made with a rice batter, sweetened with jaggery, and scented with cardamom. A perfect tea-time snack!
70 min
4
429cal
5gprotein
medium
0vegetariangluten-free
goan
Surnali Polo
A soft, spongy, and porous pancake-like dosa from the Konkan coast. This unique Goan delicacy has a delightful sweet and savory flavor from jaggery and fermented rice batter, perfect for a special breakfast. Note: This recipe requires 4-6 hours of soaking and 8-12 hours of fermentation time.
55 min
4
401cal
6gprotein
