Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Uppu Kozhukattai
Steamed savory rice flour dumplings, a classic South Indian tiffin. Seasoned with a traditional tempering of mustard seeds, lentils, and fresh coconut, these are soft, flavorful, and naturally gluten-free.

Chakka Pazham Pori
Sweet, ripe jackfruit pods dipped in a fragrant cardamom-spiced batter and fried to a perfect golden crisp. A beloved traditional tea-time snack from Kerala, offering a delicious twist on the classic pazham pori.









