Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Holige
A classic South Indian sweet flatbread filled with a delicious mixture of cooked lentils and jaggery. Known as Obbattu in Karnataka, this festive treat is soft, flaky, and best enjoyed warm with a dollop of ghee.

Teek Rotti
A fiery, savory rice pancake from Mangalore, made with a ground batter of parboiled rice, coconut, and a special blend of red chilies. This traditional breakfast favorite from coastal Karnataka features crispy edges and a soft, fluffy center.









