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Bhetki Paturi

non-vegetariangluten-free

Bhetki Paturi

Tender Bhetki fish fillets marinated in a pungent mustard and coconut paste, wrapped in banana leaves and steamed to perfection. This classic Bengali delicacy is aromatic, flavorful, and incredibly moist.

Bengali Chicken Kosha

non-vegetariangluten-free

Bengali Chicken Kosha

A classic Bengali slow-cooked chicken curry where tender chicken pieces are simmered in a rich, spicy, and aromatic gravy. The deep, dark color and intense flavors develop from patiently caramelizing onions and the 'kosha' technique of slow-cooking the spices and meat.

Chingri Paturi

non-vegetariangluten-free

Chingri Paturi

A classic Bengali delicacy where succulent prawns are marinated in a pungent paste of mustard, coconut, and green chilies, then wrapped in banana leaves and steamed or pan-fried to perfection. The leaves impart a unique, smoky aroma.

Hansher Mangsho Kosha

non-vegetariangluten-free

Hansher Mangsho Kosha

A classic Bengali delicacy, this slow-cooked duck curry features tender meat in a rich, spicy, and aromatic gravy. The 'kosha' technique of slow-cooking the spices creates an unforgettable depth of flavor that pairs perfectly with rice or luchis.

Pabda Macher Jhal

non-vegetariangluten-free

Pabda Macher Jhal

A fiery Bengali fish curry where tender Pabda fish is simmered in a pungent, spicy mustard gravy. This classic dish is a true taste of Bengal, best enjoyed with steamed rice.

Doi Maach

non-vegetariangluten-free

Doi Maach

A classic Bengali delicacy where tender fish pieces are simmered in a creamy, tangy yogurt gravy. This light yet flavorful curry, spiced with ginger and green chilies, is a true comfort food, best enjoyed with steamed rice.

Kolkata Chicken Biryani

non-vegetariangluten-free

Kolkata Chicken Biryani

A fragrant and subtly spiced rice dish from the streets of Kolkata. Tender chicken, soft potatoes, and boiled eggs are layered with long-grain basmati rice, infused with saffron, rose, and kewra water for an unforgettable aroma.

Muri Ghonto

non-vegetariangluten-free

Muri Ghonto

A classic Bengali delicacy where a large fish head is cooked with fragrant Gobindobhog rice and potatoes into a rich, aromatic mishmash. This traditional dish is a true celebration of Bengali flavors, perfect for a special family meal.

Chicken Dak Bungalow

non-vegetariangluten-free

Chicken Dak Bungalow

A classic Bengali chicken curry from the British era, featuring tender chicken, potatoes, and boiled eggs in a rich, aromatic gravy. This slow-cooked delicacy is a taste of history, perfect for a special meal.

Katla Kalia

non-vegetariangluten-free

Katla Kalia

A rich and festive Bengali fish curry where tender Katla fish steaks are fried and simmered in a spicy, aromatic gravy of onion, ginger, garlic, and yogurt. A true celebration on a plate, best enjoyed with steamed rice.

Ilish Bhapa

non-vegetariangluten-free

Ilish Bhapa

A quintessential Bengali delicacy where tender Hilsa fish is steamed to perfection in a pungent, creamy paste of mustard, poppy seeds, and coconut. This dish is a true celebration of flavors, best enjoyed with hot steamed rice.

Sada Bhat

vegetariangluten-free

Sada Bhat

Perfectly cooked, fluffy white rice with long, separate grains. This simple recipe for Sada Bhat, or plain steamed rice, is the ideal companion for any Indian dal, sabzi, or curry. A staple in every Indian household, this foolproof method yields perfect results every time.

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