Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Khad Khargosh
A legendary Rajasthani delicacy where a whole rabbit is marinated in a fiery spice blend, stuffed with aromatics, wrapped in leaves and dough, and slow-cooked in a traditional underground pit. This ancient technique results in incredibly tender, smoky, and flavorful meat—a true culinary adventure.

Chicken Sulemani Tikka
Succulent chicken pieces marinated in a rich, creamy blend of yogurt, cashews, and mild spices, then grilled to perfection. A luxurious Mughlai appetizer that melts in your mouth and is perfect for special occasions.









