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Showing 12 of 8597 recipes (page 484)
medium
0vegetariannut-free
rajasthani
Chane Jaiselmeri
A tangy and spicy black chickpea curry from the heart of Rajasthan. This Jaisalmeri specialty features a unique, creamy gravy made from yogurt and chickpea flour, giving it a distinctive flavor that's both rustic and rich.
60 min
4
294cal
13gprotein
medium
0vegetariannut-free
rajasthani
Mangodi Dal
A comforting Rajasthani lentil curry featuring sun-dried moong dal nuggets (mangodi) simmered in a tangy tomato and spice base. This wholesome and protein-rich dal is a true taste of traditional Indian home cooking.
45 min
4
408cal
19gprotein
