Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Chilli Idli
Crispy fried idli cubes tossed in a fiery, tangy Indo-Chinese sauce with crunchy bell peppers and onions. A fantastic way to transform leftover idlis into a delicious and exciting snack or light meal.

Veg Hakka Noodles
A classic Indo-Chinese favorite, these noodles are stir-fried on high heat with crunchy vegetables and a savory sauce blend. It’s a quick, delicious meal that brings street-style flavor right to your kitchen.









