Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Haak Saag
A simple, soulful Kashmiri dish made with tender collard greens simmered in a light, flavorful broth of mustard oil, asafoetida, and dried red chilies. A true taste of Kashmiri home cooking, best enjoyed with hot steamed rice.

Kesar Phirni
A classic North Indian dessert, this creamy rice pudding is slow-cooked with milk and infused with the luxurious aroma of saffron. Served chilled in earthen pots, it's a royal treat for any celebration.









