Creamy Polenta with Sautéed Mushrooms
Soft, creamy polenta serves as a comforting base for earthy sautéed mushrooms and fresh herbs. A simple, elegant meal that feels both rustic and indulgent.
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Crispy, cheesy Chicken Parmesan with tangy marinara spaghetti – classic, soul-satisfying comfort food!

Crispy, golden-brown chicken cutlets are smothered in a rich marinara sauce, then topped with bubbly, melted mozzarella and Parmesan cheese. A beloved Italian-American classic that brings comfort food to a whole new level, perfect for a family dinner.
Serving size: 1 piece(1 breaded chicken cutlet with sauce and cheese)

A timeless Italian-American classic featuring perfectly cooked spaghetti tossed in a rich, vibrant marinara sauce. This simple yet flavorful dish, made with ripe tomatoes, garlic, and basil, is a weeknight dinner favorite ready in under 35 minutes.
Serving size: 2 cups

Crispy, buttery slices of baguette slathered with a rich garlic and herb spread, baked until golden brown. The perfect irresistible side for pasta, soups, or any Italian-American meal.
Serving size: 2 slices
Soft, creamy polenta serves as a comforting base for earthy sautéed mushrooms and fresh herbs. A simple, elegant meal that feels both rustic and indulgent.

A simple and incredibly easy pasta dinner where uncooked pasta, fresh vegetables like cherry tomatoes and spinach, and liquid all cook together in one pot for maximum flavor and minimal cleanup, specifically designed to meet strict low-sodium requirements.

A comforting and earthy pasta dish featuring sautéed mushrooms in a light, creamy sauce made without heavy cream or added salt. The umami from the mushrooms provides all the savory depth needed.

A simple yet elegant pasta dish designed for kidney health, featuring white pasta tossed with aromatic garlic, heart-healthy olive oil, and colorful, low-potassium bell peppers.

A light and flavorful pasta dish that is naturally low in protein. White pasta is tossed with sautéed bell peppers, carrots, and zucchini in a simple garlic and olive oil sauce.

A simple, vibrant pasta dish that is lower in protein, making it an excellent choice for days when you need to conserve your protein allowance. Sautéed low-potassium vegetables add flavor and nutrients.
Crispy, cheesy Chicken Parmesan with tangy marinara spaghetti – classic, soul-satisfying comfort food!
This italian_american dish is perfect for dinner. With 1909.4 calories and 112.94g of protein per serving, it's a nutritious choice for your meal plan.
Prepare the Chicken Cutlets
Set Up Breading Station
Bread the Chicken
Shallow-Fry the Chicken
Assemble the Dish
Bake and Serve
Cook the Spaghetti
Prepare the Marinara Sauce
Prepare Oven and Bread
Create the Garlic Butter Spread
Assemble the Garlic Bread
Bake to Golden Perfection
Serve Warm
Combine and Serve