

Safed Maas, Tawa Paratha and Onion Salad
Creamy, melt-in-mouth Safed Maas with warm parathas. A protein-packed, comforting dinner!
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Homestyle Makki ki Ghat with refreshing, gut-friendly Chaas – pure comfort food!

A rustic and hearty Rajasthani porridge made from coarse cornmeal and tangy buttermilk. This wholesome, slow-cooked dish is finished with a fragrant ghee tempering, making it a true comfort food.
Serving size: 1.5 cups

A refreshing and savory yogurt-based drink, spiced with roasted cumin, fresh herbs, and a hint of ginger. This traditional Indian buttermilk is the perfect cooling beverage to aid digestion and beat the summer heat.
Serving size: 1 cup


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Homestyle Makki ki Ghat with refreshing, gut-friendly Chaas – pure comfort food!
This rajasthani dish is perfect for dinner. With 386.15999999999997 calories and 15.01g of protein per serving, it's a low-calorie option for your meal plan.
Prepare the Cornmeal Slurry
Slow-Cook the Ghat
Prepare the Tempering (Tadka)
Combine and Serve
Blend the Chaas Base
Prepare the Tempering (Tadka - Optional)
Combine and Chill
Serve