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Tangy, creamy tomato pie, a homestyle comfort food that's perfect for any meal!

A Southern classic that turns summer's best tomatoes into a savory, cheesy delight. With a flaky crust and a creamy topping, this pie is pure comfort food, perfect for a light lunch or a standout side dish.
Serving size: 1 slice


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Tangy, creamy tomato pie, a homestyle comfort food that's perfect for any meal!
This southern and italian_american dish is perfect for brunch or dinner. With 337.09 calories and 7.01g of protein per serving, it's a low-calorie option for your meal plan.
Prepare and Drain the Tomatoes (30-40 minutes passive time)
Blind Bake the Pie Crust (10-15 minutes)
Prepare the Filling (5-7 minutes)
Assemble the Pie (5 minutes)
Make the Topping and Bake (30-35 minutes)
Rest Before Serving (At least 1 hour)