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Bagel with Cream Cheese
A quintessential New York deli classic, this dish features a perfectly toasted bagel with a generous schmear of cream cheese, delicate slices of smoked salmon, and a fresh topping of capers, red onion, and dill. Simple, elegant, and satisfying for any meal of the day.

Corned Beef on Rye
A quintessential New York deli classic, this sandwich features a generous pile of warm, succulent corned beef, steamed to perfection, layered between two slices of hearty rye bread. A sharp, spicy brown mustard cuts through the richness, creating a simple yet profoundly satisfying meal. Served with a crisp dill pickle, it's a taste of tradition in every bite.









