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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Gujarati Chicken Korma
A unique take on the classic korma. Tender chicken pieces are simmered in a creamy, mildly sweet, and tangy gravy made from yogurt, cashews, and peanuts. A delightful Gujarati twist that's rich yet balanced, perfect with rotis.

Methi Chicken Curry
Tender chicken pieces simmered in a fragrant, savory gravy with fresh fenugreek leaves. The slight bitterness of methi is perfectly balanced by the tang of yogurt and spices, creating a uniquely delicious North Indian curry that pairs wonderfully with naan or roti.









