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easy
0non-vegetariangluten-free
cajun_creole
Blackened Mahi-Mahi
Tender, flaky mahi-mahi fillets coated in a bold Cajun spice blend and seared to perfection in a cast-iron skillet. This classic dish delivers a smoky, spicy crust and a juicy interior, ready in under 20 minutes.
18 min
4
176cal
11gprotein
medium
0non-vegetariangluten-free
california
Santa Maria Style Beans
A classic side from California's Central Coast barbecue tradition. Tender pinquito beans slow-simmered with bacon, ham hock, and a savory, tangy, and slightly sweet tomato broth. The perfect partner for grilled tri-tip.
200 min
8
596cal
42gprotein
