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medium
0vegetariandairy-free
north_indian
Bharwa Bhindi
Tender okra slit and filled with a savory, tangy spice blend, then pan-fried to perfection. This classic North Indian side dish brings a burst of flavor and texture, pairing wonderfully with fresh rotis and dal.
35 min
4
244cal
5gprotein
medium
0vegetariannut-free
rajasthani
Rajasthani Bati
Classic Rajasthani baked wheat balls, firm and crisp on the outside with a soft, crumbly inside. These rustic breads are traditionally served soaked in ghee alongside Panchmel Dal for a truly authentic meal.
55 min
4
360cal
9gprotein
