

Mughlai Fish Curry with Steamed Basmati Rice
Aromatic Mughlai Fish Curry with fluffy steamed rice – a delicious, protein-packed comfort meal.
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Aromatic, perfectly spiced Chicken Tikka with a tangy lemon squeeze – an energy-giving snack you'll love!

Tender, juicy pieces of boneless chicken marinated in a blend of yogurt and aromatic spices, then grilled to perfection. This classic North Indian appetizer is smoky, flavorful, and incredibly delicious.
Serving size: 1 serving

Bright, zesty lemon wedges, perfect for garnishing drinks, seafood, salads, and more. This simple guide shows you how to cut a lemon perfectly to add a burst of fresh citrus flavor to any dish or beverage.
Serving size: 2 wedges


Aromatic Mughlai Fish Curry with fluffy steamed rice – a delicious, protein-packed comfort meal.


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Aromatic, perfectly spiced Chicken Tikka with a tangy lemon squeeze – an energy-giving snack you'll love!
This mughlai dish is perfect for snack. With 378.79 calories and 37.26g of protein per serving, it's a low-calorie option for your meal plan.
First Marinade (15-20 minutes)
Second Marinade (5 minutes)
Combine and Marinate (Minimum 2 hours)
Skewer and Cook (18-20 minutes)
Rest and Serve (5 minutes)
Wash and Roll
Trim the Ends
Cut in Half
Create Wedges