Name: Parmesan Crisps
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 4 servings
Cuisine: italian
Ingredients: 1 cup Parmesan Cheese (Finely shredded, preferably from a block of Parmigiano-Reggiano); 0.25 tsp Black Pepper (Freshly ground, optional); 0.25 tsp Garlic Powder (Optional); 0.5 tsp Dried Oregano (Optional)

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Meat Ravioli with Bolognese Sauce with Parmesan Crisps - Nutrition Info & Recipe